Getting back into it slowly but here’s what I’ve been working on.

Home Cooking meets Food TV
Getting back into it slowly but here’s what I’ve been working on.
This is the perfect combination of cake and pie and ideal for a Thanksgiving dessert.
The perfect combination of cake and pie
A beautiful chocolate mousse cake with strawberries. Tastes great and looks beautiful.
This is not food, but we took a trip to Alaska with a side trip to Seattle and it was so beautiful I wanted to share.
Ok I admit it, I lied. It is #NationalHamburgerDay and it’s been years now so I’m reposting this one. I’m also making them for the holiday. I know everyone is probably tired of these, but in honor of their being chosen in the Top 5 by the LA Times Battle …
I’m very exited to announce that my recipe for Cranberry Cookie Bars is a finalist in this weeks Food52.com recipe contest. The theme was how to use up those after Thanksgiving leftovers. Please use this link to vote for it. I promise there will be no nasty campaign debates or …
I know I’ve not posted forever but here’s my latest: a wedding cake for a co-worker. I was happy with how it turned out and glad I was able to get it to the reception without any tragic incidents!
I love the things that can be done with fondant, but although nobody seems to acknowledge it, the stuff doesn’t really taste very good. Years ago I saw the recipe for white chocolate (which I adore) plastic but had forgotten about it until I saw it again recently and thought …
Almond Puff Loaf Since returning to work full time, I haven’t had as much time to devote to this. I have continued to bake and photograph, but not so much posting. My coworkers are very fond of cakes, particularly carrot cake and I am happy to oblige. I have …