I love the things that can be done with fondant, but although nobody seems to acknowledge it, the stuff doesn’t really taste very good. Years ago I saw the recipe for white chocolate (which I adore) plastic but had forgotten about it until I saw it again recently and thought I’d give it a try. […]
It’s that time of year again! I can’t seem to get away from the cake pops. I’ll spare you from the entire process since I have done them several times before (Brownie Cake Pops on Glo Sticks, Easter Egg Cake Balls, and Chocolate Cake Balls). These are different in only in the fact that I […]
Easter Egg Cake Balls This is one of my older, but favorites so I’m reposting one of my favorites for Easter. These were a big hit and I’m sure I’ll be making them again this year! Although I don’t quite get it as I guess I’m just not that much of a cake fan, cake […]
Easter Egg Cake Balls Since I’ve been quite busy lately, I’m taking advantage of timing and reposting one of my favorites for Easter. These were a big hit and I’m sure I’ll be making them again this year! Although I don’t quite get it as I guess I’m just not that much of a cake […]
The 2010 December Daring Bakers’ challenge was hosted by Penny of Sweet Sadie’s Baking. She chose to challenge Daring Bakers’ to make Stollen. She adapted a friend’s family recipe and combined it with information from friends, techniques from Peter Reinhart’s book………and Martha Stewart’s demonstration. I have never made Stollen, but having spent several years living […]
