As I’ve mentioned before, Son loves cheesecake in pretty much any flavor. I wanted to make some bar cookies and he wanted something”peanut butter”. I have to admit I think I’m finally rubbing off on him because when I asked if he wanted a chocolate layer on top, he said “how about a drizzle.” So
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      I have watched the new Cooking Channel lately and have noticed that although there are some new shows, there are an awful lot of reruns of old series that I watched as a child and too many Food Network shows to mention.  Not that I particularly mind, I actually get quite a kick out of Graham
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  This is my first monthly cooking challenge from the Daring Kitchen.  Unfortunately, after being accepted, just after one ended and before the other began, I didn’t realize the July session was already done so . . .  I did it anyway, even making my own egg noodles.  The challenge was to use nut butters (which they
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Recipe and photographs of Peach Cherry Ice Cream

Great recipe and photograph of Blueberry Lime Cheesecake.

Recipe and photograph of White Chocolate Peach and Raspberry Tarts

Photographs of raspberries, strawberries and lemons

Recipe and photograph of Chocolate Fruit Tart

Recipe and photos of Key Lime Bars.

   The first time I had this dish at California Pizza Kitchen I thought it was great.  I eventually found one of those “copycat” recipes that I think is very close.  This one came from http://www.cdkitchen.com/recipes/recs/512/California_Pizza_Kitchen_Chicken_Tequila_Fettuccine44247.shtml.  It has a little kick, but if you prefer really spicy you might want to add extra jalapenos.  I’m
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