The Daring Cooks' Challenge: Char Sui and Char Sui Bao (charred BBQ Pork plain and in buns)
Our Daring Cooks’ December 2011 hostess is Sara from Belly Rumbles! Sara chose awesome Char Sui Bao as our challenge, where we made the buns, Char Sui, and filling from scratch – delicious! This challenge was a resounding success receiving the highest award from the taste testers at each step …