Fresh Nectarine Slices with Honey Caramel Sauce and Whipped Cream
It’s a busy weeknight and I had some wonderful fresh nectarines so today’s dessert looks really beautiful but only takes a couple of minutes. Using the Honey Caramel Sauce I made a while ago, I just whipped some fresh cream, sliced the nectarines and warmed the caramel for a few seconds in the microwave. Using a pretty margarita glass, just put in the nectarines, drizzle with the caramel and top with some whipped cream. It is simple, pretty light, all fresh and really good!
Michael Beyer
Beautiful photo. I wish I could take artistic ones like that. I love caramel and making it is a lot of fun too. I had a ball making these homemade caramel apples by Martha Stewart. Perfect for Halloween!
http://michaelbeyer.wordpress.com/2010/10/10/classic-caramel-apples/