Once again this month there was a great challenge. This time Husband, who isn’t much of a dessert person unless it is chocolate was very pleased with the Marquise and since both kids were home from college, there were plenty of takers as it made a lot. It looked a little daunting at first with […]
Month: May 2011
I’ve been testing ideas for Daughter’s college graduation which of course we want to celebrate with the proper decorum (in other words parental glee). She wants cake balls of course, but I did not want to spend the next week making hundreds of them after realizing that my original plan of making a replica of the […]
Of course we had ham for Easter and with everyone gone home and just the two of us, there was a lot of leftover ham! There is always freezing, but first I pretty much use it until we can’t stand anymore. This week I’ve made ham and eggs of course, Ham and Lentil soup, which […]