King Arthur Flour #Bakealong



Almond Puff Loaf

Since returning to work full time, I haven’t had as much time to devote to this.   I have continued to bake and photograph, but not so much posting.  My coworkers are very fond of cakes, particularly carrot cake and I am happy to oblige.  I have always had really good luck with the recipes on the King Arthur Flour site and one of their pizza dough recipes is a favorite that I use almost weekly  Pizza Crust or Cracker Bread.  Lately I’ve been doing their monthly #bakealongs and each one has turned out really well.  I can recommend them, and will definitely make them again.  To get the recipes, just click on the title.
cake slice_8149

Chocolate Mousse Cake with Raspberries


Gruyère-Stuffed Crusty Loaves

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