Category: Tested Recipes

David Rocco’s Limoncello Tiramisu

salernos

This is a recipe from David Rocco, VILLA MARIA’S LEMON TIRAMISU.  I still had some of the limoncello that I made a while ago so I decided to try this one.  The ingredients are simple, eggs, cream, sugar, lemon, limoncello, white chocolate and ladyfingers. I did find that the ladyfingers I bought must have been too soft […]

Read More

The Daring Baker’s Challenge: Baked Alaska with Honey Strawberry Ice Cream and Brown Butter Pound Cake

salernos

The August 2010 Daring Bakers’ challenge was hosted by Elissa of 17 and Baking. For the first time, The Daring Bakers partnered with Sugar High Fridays for a co-event and Elissa was the gracious hostess of both. Using the theme of beurre noisette, or browned butter, Elissa chose to challenge Daring Bakers to make a pound cake to be […]

Read More