The August 2010 Daring Bakers’ challenge was hosted by Elissa of 17 and Baking. For the first time, The Daring Bakers partnered with Sugar High Fridays for a co-event and Elissa was the gracious hostess of both. Using the theme of beurre noisette, or browned butter, Elissa chose to challenge Daring Bakers to make a pound cake to be […]
Month: August 2010
These have nothing to do with my normal cooking theme, but I think they are pretty cool pictures of son in the pool!
I first made these when husband was recovering from surgery and they were such a hit, the next day and pretty much every day after that for a while, he requested “tea time” beignets (of course he was on medication and we’ve never had “tea time” anything before but it was quite amusing). Eventually […]
Recipe and photographs of shredded pork pierogi
Recipe and photographs of Tiramisu Sundae with homemade Marscapone Ice Cream
Recipe and photograph of White Chocolate Mousse with Fresh Fruit
Recipe and photos of Chocolate Chip Cherry Pecan Muffins